5lb Anna Bell’s Mac & Cheese (Frozen) Ready to Bake!

5 lbs of Mac & Cheese that is perfect for 8 to 12 people.  With careful attention to detail and a touch of culinary expertise, Anna Bell’s version stands out as a crowd favorite. The dish features perfectly cooked elbow macaroni, coated in a creamy and velvety cheese sauce that is both rich and flavorful.  Every bite of Anna Bell’s Mac & Cheese is a delicious symphony of textures and flavors, making it a beloved comfort food that is sure to satisfy your cravings. Whether enjoyed as a main course or as a delectable side dish, Anna Bell’s Mac & Cheese is a go-to option for macaroni and cheese enthusiasts seeking a truly delightful dining experience.

$45.00

Growers/Artisans
SKU 5lb-anna-bells-mac-cheese-thanksgiving-pre-order-pick-up-nov-23-frozen Categories , ,

Out of stock

Ingredients

English cheddar, organic cream, organic milk, organic noodles, salt and spices.

Baking Instructions

Preheat oven to 350º.

Option 1: Place Mac & Cheese in a larger pan filled with water that reaches half-way up the side of the Mac & Cheese container. Bake until top is golden brown, 35-50 minutes.

Option 2: Place Mac & Cheese on a pan and cover with foil. Bake 35-50 minutes, then take off the foil and broil top top until golden brown.

If frozen: Bake Frozen using option 1, bake at 300º for approximately 25 minutes, then raise to 350º for another 30-40 minutes, until top is golden brown.

Perishable product Refrigerate or freeze

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Refunds will be issued on a case by case basis and up to the vendor's discretion. To assure your satisfaction with the product(s) you receive, please inspect the contents as soon as your order arrives. Living Well Farmers Market is not responsible for damage after you receive your products.  Refund request must be received within 48 hours of receiving product.

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Cancellations affect farmer/vendor earnings. If you must cancel an order farmers/vendors need at least 48 hours notice. Only exception is an emergency and we will work with you. No returns or exchanges.

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